Skip links and keyboard navigation

Potentially hazardous foods

Fact sheets for consumers: tips about handling and preparing foods that are commonly associated with food poisoning, as well as information about common food borne illnesses. Read more about food safety for consumers

Publication and resources

Additional information

Field Value
Version 1.0
Category Health and wellbeing
Licence Creative Commons Attribution 4.0
Publication set custodian Queensland Health

Publication set custodian

Queensland Health

View all publication sets

Got questions or feedback about this dataset?

Followers
0

Publication attribution

Queensland Health, Queensland Government, Potentially hazardous foods, licensed under Creative Commons Attribution 4.0 sourced on 21 October 2019

Disclaimer

Our data is published as an information source only, please read our disclaimer.

Page feedback

  1. How satisfied are you with your experience today? *