Potentially hazardous foods

Fact sheets for consumers: tips about handling and preparing foods that are commonly associated with food poisoning, as well as information about common food borne illnesses. Read more about food safety for consumers

Data and Resources

Additional Info

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Author foodsafety@health.qld.gov.au
Maintainer foodsafety@health.qld.gov.au
Version 1.0
Last Updated August 15, 2019, 11:26 (AEST)
Created November 12, 2015, 08:13 (AEST)