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Mercury in fish

This fact sheets provides guidance on the consumption of both freshwater and marine fish that may be contaminated with mercury.

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Additional information

First published date:
21 September 2018
Effective date:
21 September 2018
Licence
Last updated:
21 September 2018
Creative Commons Attribution 3.0 Australia (CC BY 3.0)

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Publication attribution

Queensland Health, Queensland Government, Food safety and seafood, licensed under Creative Commons Attribution 3.0 sourced on 24 November 2020

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