Publication and resources
What meat processing facilities need to do to meet legal requirements in cattle tick free zone
How to manually inspect high risk cattle tick carriers such as cattle for adult cattle tick
What producers need to consider when consigning cattle to meat processing facilities in the cattle tick free zone
The policy describes the criteria and process for producers who want to change the tick line.
Appendix to Policy-Cattle tick biosecurity zone review. Assessment form for clients to use to assess there capacity to change the tick line.
Field Value Version 1.0 Category Business and industry Licence Creative Commons Attribution 4.0 Publication set custodian Agriculture and Fisheries
Publication set custodian
Agriculture and Fisheries
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